Why A 'Bland & Neutral' Flavored $325,000 USD Burger Is Being Hailed A Success - Student Opinion

 August.5, a reporter captured a first man-made meat that was the most expensive that cost 325,000USD. The creator Mark Post, a physiologist who spent 3 months researching about "How to reproduce meat without killing livestock" Well it a interesting question for most people who cares about the environment. Behind this secret ways to producing a quality n' fine meaty, he take a small cow tissue sample, then he separated out the muscle tissues form the fat n' divided them into single cells, this way the tissue got extra meaty n' good texture.
 
 The World Health Organization(WHO) estimated that this type of meat will use for the next 4 yrs. There will be about 70% place from all over the world will save the amount of livestock production, but this might lead something about gas from livestock that could make global warning. So what did the world's most expensive burger taste like? Jon Schonwald n' Hanni Rutzler got a strong impession, the meat was more flavor n' juicy than normal meat, also referred a balance taste(salt/pepper). The scientist believe that he can get the cost down to where everybody can afford to eat his creation, need aleast a decade to get it ready for a large production.

 My Opinion: I think this is a very smart n' interesting way to produce FREE meat without killing livestock, just like in Japan they working on making 3D printed food. I really love this ideas because if we can make FREE meat, then we can share it to people from all over the world, no more famine, everyone can be healthy!!